Easy rice

This is easy, me-proof rice. You will need:

Method

  1. Boil water in kettle
  2. Put water and rice into pan.
  3. Return to boil, stir, turn stove down to its lowest setting, cover.
  4. Wait 12 minutes.
  5. Turn off stove; remove pan from heat.
  6. Wait another 12 minutes or so; you can leave it a few minutes longer, or take it out a little sooner, if you need to.
  7. Stir well and serve.